The art of cooking demands an eye for fine details. For culinary works of art, you'll want this small, Japanese-style Santoku knife. Featuring a razor-sharp blade forged from superior high-carbon stainless steel, you'll cut more precisely and accurately than ever before. A full tang and extra-wide safety bolster provide perfect balance and control, while the full-forged triple-riveted handles ensure a safe and comfortable grip. A row of convenient kullens prevents food from sticking to the blade as you slice. Lifetime warranty.